Go Back

Air Fryer Frozen Jalapeno Poppers

Deliciously crispy frozen jalapeno poppers made effortlessly in an air fryer, perfect for game day or a late-night snack.
Print Recipe Pin Recipe
Prep Time 2 minutes
Cook Time 8 minutes
Total Time 10 minutes
Servings: 2 servings
Course: Appetizer, Snack
Cuisine: American
Calories: 220
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 package frozen jalapeno poppers Choose your preferred brand.
  • 1 spritz oil spray For enhancing crispiness.

Method
 

Preparation
  1. Preheat your air fryer by running it for about 2 minutes.
  2. Arrange the frozen jalapeno poppers in a single layer in the air fryer basket to avoid overcrowding.
  3. Spritz the poppers lightly with oil spray for optimal crispiness.
Cooking
  1. Set the air fryer temperature to 375°F and cook the jalapeno poppers for 6 to 8 minutes.
  2. Shake the basket halfway through cooking to ensure even crispiness.
  3. Once they are golden brown and crispy, remove them from the air fryer.
  4. Let them rest for 2 minutes before serving to allow the filling to set.
Serving
  1. Serve with your choice of dipping sauces such as ranch, blue cheese dressing, or a berry jam for a sweet contrast.

Notes

For added flavor, consider experimenting with different dips such as lime-infused crema or cilantro-lime sauce. Remember to keep an eye (and ear) on your food to prevent cheese from leaking.