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Garlic Butter Honey BBQ Chicken Tacos

Garlic Butter Honey BBQ Chicken Tacos

A flavorful combination of garlic, butter, honey, and BBQ sauce, all wrapped in soft taco shells for a delightful meal.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Main Course
Cuisine: Mexican
Calories: 400
Ingredients Method Notes

Ingredients
  

For the Chicken
  • 1 lb boneless, skinless chicken breasts or thighs You can use either chicken breasts or thighs for this recipe.
  • 2 tbsp olive oil Helps to keep the chicken moist.
  • Salt and pepper to taste Essential for bringing out the natural flavors.
  • 1 tsp paprika Can use smoked paprika for a deeper flavor.
  • 1 tsp garlic powder Enhances the garlic flavor.
  • 1 tsp onion powder Adds sweetness and depth.
  • 1/2 tsp chili powder (optional) Adjust based on spice tolerance.
For the Sauce
  • 4 tbsp unsalted butter Adds richness and creaminess to the dish.
  • 4 cloves garlic, minced Key to the flavor of the sauce.
  • 2 tbsp honey Balances the tanginess of BBQ sauce.
For Assembly
  • Taco shells Use soft or crunchy shells based on preference.
  • Toppings: shredded cheese, lettuce, diced tomatoes, avocado, sour cream, diced onions, fresh cilantro, lime wedges Customize to your liking.

Method
 

Cooking the Chicken
  1. Season the chicken with olive oil, salt, pepper, paprika, garlic powder, onion powder, and chili powder.
  2. Cook the chicken in a skillet over medium heat until fully cooked, about 7-10 minutes per side.
Preparing the Sauce
  1. In a small saucepan, melt the butter over low heat, then add minced garlic and honey; cook for 2-3 minutes.
Assembling the Tacos
  1. Once chicken is cooked, slice or shred into bite-sized pieces.
  2. Coat the chicken with the garlic butter sauce.
  3. Assemble the tacos with chicken and favorite toppings.

Notes

For a different flavor, try grilled chicken or experiment with various toppings. Make sure to warm taco shells before serving.