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Greek Yogurt Chia Pudding Chocolate

A delicious and nutritious breakfast treat combining Greek yogurt, chia seeds, and chocolate flavors, perfect for meal prep.
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Prep Time 10 minutes
Total Time 4 hours
Servings: 4 servings
Course: Breakfast, Snack
Cuisine: Healthy
Calories: 200
Ingredients Method Notes

Ingredients
  

Base Ingredients
  • 1 cup plain Greek yogurt Use low-fat or full-fat as preferred.
  • 1/4 cup chia seeds These help create the pudding texture.
  • 2 tablespoons unsweetened cocoa powder For rich chocolate flavor.
  • 1 tablespoon sweetener (maple syrup or honey) Adjust based on taste.
  • 1/2 cup milk (dairy or non-dairy) This can be almond milk, oat milk, etc.

Method
 

Preparation
  1. In a jar or container, combine Greek yogurt, chia seeds, cocoa powder, sweetener, and milk.
  2. Stir well to prevent clumping.
  3. Seal the container and refrigerate overnight or for at least 4 hours.
  4. The chia seeds will absorb the liquid and create a pudding-like texture.

Notes

Store in airtight containers in the refrigerator for up to 3-5 days. Add fresh fruits or nuts just before serving to maintain texture.