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Close-up shot of a warm, gooey strawberry cheesecake cinnabon roll, showcasing the layers and the vibrant strawberry filling.

Strawberry Cheesecake Cinnabon Rolls

These Strawberry Cheesecake Cinnabon Rolls are soft, fluffy cinnamon rolls filled with luscious strawberry preserves and a rich cream cheese swirl, topped with a velvety cheesecake glaze.
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Prep Time 1 hour 30 minutes
Cook Time 25 minutes
Total Time 1 hour 55 minutes
Servings: 12 rolls
Course: Breakfast, Dessert
Cuisine: American
Calories: 290
Ingredients Method Notes

Ingredients
  

For the Dough
  • 3.5 cups all-purpose flour
  • 1 packet active dry yeast (2 1/4 tsp)
  • 0.25 cup granulated sugar
  • 0.5 tsp salt
  • 0.75 cup warm milk (110°F)
  • 0.25 cup melted butter
  • 1 large egg
For the Filling
  • 0.5 cup strawberry preserves or jam
  • 4 oz cream cheese, softened
  • 0.33 cup brown sugar
  • 1 tsp ground cinnamon
For the Cheesecake Glaze
  • 4 oz cream cheese, softened
  • 1 cup powdered sugar
  • 1 tsp vanilla extract
  • 2 tbsp milk

Method
 

Make the Dough
  1. In a large bowl, combine warm milk, sugar, and yeast. Let sit for 5–10 minutes until foamy.
  2. Add melted butter, egg, salt, and 3 cups of flour. Mix until combined, then knead until smooth, adding more flour as needed.
  3. Cover and let rise for 1 hour.
Prepare Filling
  1. In a small bowl, mix cream cheese with brown sugar and cinnamon until smooth.
Assemble Rolls
  1. Roll dough into a large rectangle (about 14×10 inches). Spread cream cheese mixture evenly, then layer strawberry preserves on top.
  2. Roll up tightly from the long side and cut into 9–12 rolls.
Second Rise
  1. Place rolls in a greased baking dish. Cover and let rise for 30–45 minutes.
Bake
  1. Preheat oven to 350°F (175°C). Bake rolls for 22–25 minutes until golden brown.
Make Glaze
  1. Whisk together softened cream cheese, powdered sugar, vanilla, and milk until smooth.
Glaze & Serve
  1. Spread glaze over warm rolls and enjoy immediately!

Notes

Perfect for breakfast, dessert, or any celebration. Enjoy the rich, fruity flavor with a velvety glaze!