Cheesecake Cookies

Irresistible Cheesecake Cookies: Your Ultimate Guide to Baking Bliss

ByNiwala
Jump to Recipe Print Recipe
Cheesecake Cookies this …

Chocolate Chip Cookies

Delicious and chewy chocolate chip cookies that are easy to make and perfect for any occasion.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 24 cookies
Course: Dessert, Snack
Cuisine: American
Calories: 200
Ingredients Method Notes

Ingredients
  

Dry Ingredients
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt Optional, adjust to taste
Wet Ingredients
  • 1 cup unsalted butter Softened to room temperature
  • 3/4 cup sugar Granulated
  • 3/4 cup brown sugar Packed
  • 1 teaspoon vanilla extract
  • 2 large eggs
Additional Ingredients
  • 2 cups semi-sweet chocolate chips

Method
 

Preparation
  1. Preheat your oven to 350°F (175°C).
  2. In a small bowl, mix together the flour, baking soda, and salt. Set aside.
  3. In a large bowl, cream together the softened butter, granulated sugar, brown sugar, and vanilla extract until smooth.
  4. Beat in the eggs one at a time, mixing well after each addition.
  5. Gradually blend in the dry mixture until just combined.
  6. Fold in the chocolate chips.
Baking
  1. Drop by rounded tablespoon onto ungreased baking sheets.
  2. Bake for 9 to 11 minutes, or until edges are lightly browned.
  3. Cool on baking sheets for a few minutes before transferring to wire racks.

Notes

Store cookies in an airtight container to maintain freshness. Optionally, you can add nuts for extra crunch.

Similar Posts